Following a healthy diet reduces the risk of suffering from symptoms of depression, according to a study

The Hospital del Mar Research Institute is leading a study that particularly highlights the Mediterranean diet

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EU recommends banning tobacco and e-cigarettes in outdoor spaces such as bar terraces

The proposal also includes parks, swimming pools, outdoor spaces near health and education centres or stations

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Alaró cooks with mushrooms, the commitment to local gastronomy is back

12 participating restaurants will serve dishes with this ingredient from November 22 to December 8

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TaPalma Solidario cooks two hundred servings of vegetable stew for the Zaqueo social dinningroom

s tracta d'una iniciativa que compta amb el patrocini de Fundació La Caixa i CaixaBank, emmarcada en els actes previs a TaPalma Mallorca-2024

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The long-awaited Fira de l'Arròs Pobler and the gastronomic days Menjar Bé a sa Poblahave arrived

This ninth edition will take place on November 23 and 24

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A farmer from Torrebesses launches an oil grown with music

He has speakers on his olive farm and claims that it has had a “very beneficial” result for the trees

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It's chestnut time!

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Fishermen warn of the "natural disaster" caused by the dam: "Without water quality, the Albufera dies"

The sector is giving up on the eel ban, which was supposed to start on November 1

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The Gastronomic Forum Barcelona closes its edition with the visit of nearly 18,000 professionals

The event included a hundred presentations, 'showcookings' and debates around the restaurant of the future

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The Celler de Can Roca incorporates augmented reality into the tasting of a chocolate

The project is the continuation of a first collaboration with the Mobile World Capital foundation in Barcelona

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Can Company awarded at international level

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Peppers and peanuts

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The Best Wines Show celebrates its 24th edition with the highest quality wineries in the country

In this edition, the 8 wines that have reached 100 points will have a special role, as well as the Winner of this year's Revelation Wine Award

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LA MENORQUINA SIGNS ENRIC COSTA AS MARKETING DIRECTOR

The executive joins the ice cream manufacturer after a successful career at Damm

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El xef Igor Rodríguez, president del jurat de TaPalma, finalista del Nacional de Pintxos i Tapes de Valladolid

El xef del restaurant 'El Bandarra' de Palma classificat per quinzena vegada per a la final amb el seu pintxo 'Roscamar'

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