Foodies on Menorca Reports
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Read moreCan Seler, the tradition of giant paellas born from a family story in Ferreries
Read more11/08/2026
Foodies on Menorca
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Read moreBalearic Islands ban energy drink sales to minors and prohibit recreational use of laughing gas
09/08/2026Foodies on Menorca
The Balearic Government bans the sale or supply of these products to under-18s and will impose fines of up to €60,000 for breaches
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Read moreMenorca Sets the Table for the Eclipse: Restaurants and Terraces from Which to Experience the Great Darkness of 12 August
Read more04/08/2026Foodies on Menorca
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Read moreMenorca’s ancient apples, an almost forgotten fruit-growing heritage
Read more20/07/2026Foodies on Menorca
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Read moreSes mesurades, the farming celebration of counting the wheat
Read more15/07/2026Foodies on Menorca
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Read moreDomestic tourists tighten their belts and change their spending habits: Menorca’s restaurants are also feeling the effects
07/07/2026Foodies on Menorca
Les famílies continuen prioritzant les vacances, però redueixen la despesa en restauració, opten per apartaments, compren als supermercats i recuperen...
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Read moreJune improves the start of the season, although major differences between sectors persist
Read more30/06/2026Foodies on Menorca
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Read moreLuis Valls, Contemporary Haute Cuisine with a Menorcan Accent
Read more06/06/2026Foodies on Menorca
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Read moreMichelin Switches Off the Green Star: A Step Backward or the Ultimate Maturity of Gastronomic Sustainability?
Read more31/05/2026Foodies on Menorca
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