The Carnival menu at Pins 46, excites the 5 senses

Foodies on Menorca

01/03/2025

Twelve farms in Menorca, among the best Friesian breeders in Spain

Foodies on Menorca

07/02/2025

Sa-Kundi, a duet with cosmopolitan gastronomy

Foodies on Menorca

05/02/2025

Barcelona is the 15th city in the world with the most Michelin stars and the 3rd in Europe, only behind Paris and London

Foodies on Menorca

02/02/2025

The Catalan Academy of Gastronomy believes that the success is due to the country's culinary culture and the impact of Ferran Adrià

Torralba manages to include the white and black Grenache varieties in the IGP ‘Illa de Menorca’

Foodies on Menorca

29/01/2025

After a long process, and with the collaboration of the Vi Menorca association, it has obtained the IGP (Protected Geographical Indication) recognitio...

The Menorcan Black Pig

Foodies on Menorca

15/01/2025

Recovery process on the Rafal Vell - Binissuri farms

The effects of the 4-day work week on tourism

Foodies on Menorca

25/12/2024

Domestic tourism, the big beneficiary, would boost weekend getaways

The Mediterranean's cry: fishermen, fishmongers and restaurants, on the edge

Foodies on Menorca

20/12/2024

Menorcan restaurants during the Cristhmas holidays

Foodies on Menorca

15/12/2024

This Christmas, many restaurants are preparing to offer a full service to Menorcan families

Reasons to Celebrate Family Christmas Parties at a Restaurant

Foodies on Menorca

13/12/2024

The fishing sector, in danger of extinction?

Foodies on Menorca

12/12/2024

Calucha, personalized cuisine to satisfy any whim

Foodies on Menorca

02/10/2024

Calucha wins the ‘best gastrobar’ award from the Balearic Islands Association of Journalists and Gastronomic Writers (APEGIB)

From the Ses Voltes bar-cafeteria known locally as Can Carrasco, to the popular and large Espai Gastronòmic that it is today.

Foodies on Menorca

02/09/2024

Les festes patronals menorquines convertides en dos licors

Foodies on Menorca

20/08/2024

El bartender Àngel Allès Camps ha aconseguit traslladar a una copa els sabors propis de les celebracions tradicionals de l’illa

Sa Gelateria, four decades refreshing and sweetening Menorca

Foodies on Menorca

08/08/2024

In memory of Eduard Eroles