Foodies on Menorca Experiences

Alaior becomes the capital of local produce with the Fira del Camp 2026

Foodies on Menorca

08/02/2026

Menorca for foodie travellers: partridge at the heart of a cuisine rich in memory

Foodies on Menorca

07/02/2026

Which Mahón-Menorca Cheese Should You Buy When Visiting the Island? A Foodie Guide

Foodies on Menorca

04/02/2026

A Weekend to Taste Menorca: Es Mercadal Hosts the Fira de sa Perdiu again

Foodies on Menorca

03/02/2026

The Can Saura Museum hosts a talk on the shipwreck of the Général Chanzy

Foodies on Menorca

03/02/2026

Researcher Sergi Cleofé Huguet will give a lecture to mark the 116th anniversary of the event.

La Mujer Verde arrives at Jazzbah

Foodies on Menorca

02/02/2026

What Sobrasada Should You Buy When Visiting Menorca? A Foodie Guide

Foodies on Menorca

01/02/2026

Es Migjorn Gran Welcomes Foodie Travelers to Taste Authentic Menorca at Its New Local Fair

Foodies on Menorca

30/01/2026

The Partridge Gastronomic Days return with their seventh edition

Foodies on Menorca

29/01/2026

The 7th edition celebrating gastronomy linked to partridge hunting will take place on 7 and 8 February.

Menorca por un Tubo, your “foodie concierge” for booking tailor-made gastronomic experiences in Menorca

Foodies on Menorca

19/01/2026

Ca Na Fayas, Menorca’s go-to “cheese temple” (and more) to take the island’s flavours home

Foodies on Menorca

18/01/2026

Torretrencadeta: a guided visit to the heart of Menorca’s most distinctive cheeses

Foodies on Menorca

11/01/2026

Binigarba: cheeses rooted in history at the archaeological heart of Menorca

Foodies on Menorca

10/01/2026

Sant Joan Gran: artisanal cheeses along the Macarella road

Foodies on Menorca

08/01/2026

Llucasaldent: a family olive oil experience in the heart of Menorca

Foodies on Menorca

30/12/2025

Olive oil, gastronomy and rural living for food lovers