Foodies on Menorca Interviews

Ses Voltes Espai Gastronòmic Wins Foodies on Menorca Award for Best Set Menu

Foodies on Menorca

29/10/2025

Bar Casino Nou, Foodies on Menorca Award for Best Gastrobar

Foodies on Menorca

20/10/2025

Enrique Jiménez “Torito”, artist, presenter and reporter, contestant on “Masterchef Celebrity”

Foodies on Menorca

16/10/2025

? “The character of ‘Torito’ is a disguise I use to be able to do this job”

Hotel Restaurant Bahía, Foodies on Menorca Special Jury Award

Foodies on Menorca

14/10/2025

Pez Limón, winner of the Foodies on Menorca Award for Restaurant of the Year

Foodies on Menorca

07/10/2025

Francesc Pons, restaurateur: “We must put our hand on our heart and consider what it really costs to come to Menorca”

Foodies on Menorca

08/08/2025

José Bosch, President of the CAEB Menorca Restaurant Association: “After the bubble, we’ve returned to reality”

Foodies on Menorca

30/07/2025

Martina Fedelich, Madona of Son Piris 

Foodies on Menorca

27/07/2025

“Now it is understood that women in the place have a fundamental role, and just as changing as that of men. I don’t see that there are any differences...

Carol Quevedo, manager of the CRDO for Mahón-Menorca cheese

Foodies on Menorca

23/07/2025

“We have become the third cheese designation of origin in Spain with the highest sales volume”

Inpan and the bakery of Sant Joan

Foodies on Menorca

16/06/2025

Bosco Triay, President of the CRDO Mahón-Menorca Cheese

Foodies on Menorca

05/06/2025

“No promotion, no sales”

César Palomino, president of the Menorca Wine Producers Association

Foodies on Menorca

22/04/2025

“We still have a way to go, and I think we’re heading in the right direction”