Sakumi’s Yakisoba, Asian soul by the sea

Bep Al·lès/Ciutadella - Sakumi’s Yakisoba is one of those dishes that first catches the eye and then wins you over through its contrast of flavours, textures and freshness. This stir-fried noodle dish brings together the essence of Asian cuisine with a refined and contemporary presentation, fully in keeping with the spirit of the house. The fresh vegetables, prawns and finishing touch of sprouts and toasted nuances bring energy to a recipe that is tasty, light and very enjoyable to eat.

In a restaurant that has made Nikkei cuisine its hallmark, this Yakisoba represents very well its way of understanding gastronomy: fusion, technique, product and a unique atmosphere by the sea, in the Port of Ciutadella. It is an ideal option both for those already familiar with Asian cuisine and for those who wish to discover it in an elegant, relaxed and charming setting.

FOODIES ON MENORCA FACT SHEET

Restaurant: Sakumi
Address: Passeig des Moll, 80, 07760 Ciutadella de Menorca
Reservations: +34 971 940 352
Website: https://sakumimenorca.com/
Opening hours: Tuesday to Sunday, from 7:00 pm to 12:00 am.
Cuisine: Nikkei cuisine, a fusion of Japan and Peru, using local Menorcan produce.
Average price: €30-40 per person.
Recommended for: Lovers of sushi, Asian cuisine, fusion flavours and seaside dinners.
Useful information: Located in the heart of the Port of Ciutadella, Sakumi offers a gastronomic proposal with its own identity in an elegant and cosmopolitan atmosphere, ideal for a special evening.