Don Giacomo pizza with Serrano ham and prawns, a combination to enjoy

The Don Giacomo pizza is one of the dishes on the menu at this well-known pizzeria in Ciutadella, renowned for its thin, crispy bases and generous toppings. The original recipe combines cream, mozzarella, oregano, spinach, asparagus, prawns and Serrano ham. On this occasion, however, we asked for it to be prepared without spinach or asparagus, turning it into a pizza where the ham and prawns take centre stage.

The creamy base, with its perfectly melted mozzarella, complements the intense, salty flavour of the Serrano ham, while the prawns provide a contrasting taste of the sea. The thin, lightly toasted crust completes a balanced combination that demonstrates how a small modification can give a different personality to a recipe from the menu.

Don Giacomo, established in 1998 in the former dining room of the Sant Francesc convent, is one of Ciutadella's leading pizzerias. In addition to its restaurant service, it offers home delivery both within the town and to nearby residential areas, including Cala en Blanes and Cala Blanca. At Foodies on Menorca, we recommend this customised pizza to those who enjoy combinations of land and sea, with the convenience of being able to enjoy it at home as well.

FOODIES ON MENORCA FACT SHEET

Restaurant: Pizzeria Restaurant Don Giacomo
Address: Carrer Nou de Juliol, 5, 07760 Ciutadella de Menorca
Location: Historic centre of Ciutadella, Menorca, Spain
Opening hours: Thursday and Friday from 7:30 pm. Saturday and Sunday from 1:00 pm to 3:00 pm and from 7:30 pm. Also open on the evenings before public holidays and on public holidays.
Website: https://dongiacomopizzeriamenorca.com
Telephone / Reservations: (+34) 971 38 32 79
Specialities: Thin-crust pizzas, Italian pasta and traditional Menorcan dishes.
Additional information: Home delivery in Ciutadella and nearby residential areas, including Cala en Blanes and Cala Blanca. Restaurant collection service is also available.