Impar’s Menorcan-Style Baked Fish, a timeless recipe in Cala en Blanes

Some daily menu dishes have the virtue of reminding us of the strength of traditional cooking when it is prepared with simplicity and respect. Impar Gastrobar’s Menorcan-style baked fish, in Cala en Blanes, is one of those preparations that connects with the island’s home cooking and with that way of cooking fish without disguising it.

The dish follows the classic formula: baked fish with potatoes, tomato, onion and breadcrumbs, a humble yet deeply meaningful combination. The cooking leaves the flesh soft and flavourful, while the potatoes absorb the juices from the fish and vegetables, and the breadcrumbs add that golden, lightly crisp touch so typical of Menorcan cooking. It is a home-style, honest and very recognisable proposal.

At Impar, known for a fresh and informal menu, this dish proves that there is also room for timeless cooking within a modern, family-friendly gastrobar.

FOODIES ON MENORCA FACT SHEET

Restaurant: Impar Gastrobar
Address: Carrer Torre de s’Aigua, 259, Cala en Blanes, 07769 Ciutadella de Menorca
Reservations: +34 659 195 271
Website: https://impargastrobarmenorca.com
Opening hours: Tuesday to Sunday from 12:00 pm to 12:00 am. Closed on Mondays.
Cuisine: Gastrobar and artisan pizzeria, with Mediterranean cuisine, international dishes, creative tapas, burgers, fish, poké bowls, fresh salads, artisan pizzas and a daily menu.
Average price: €20-30 per person.
Recommended for: Lovers of well-made informal cooking, daily menu dishes, artisan pizzas, burgers and home-style Menorcan recipes.
Useful information: Impar is a modern gastrobar in Cala en Blanes, with a terrace, free parking and a proposal designed for sharing, discovering flavours from around the world and also enjoying local produce.