Grilled Grain-Fed Beef T-Bone Steak at Mr. Bep's

The grain-fed beef T-bone steak is one of the signature dishes at Mr. Bep's, a family-run restaurant that has become one of Cala en Blanes' best-known dining destinations thanks to its honest cooking and excellent value for money.

Simply grilled, the steak is served with a beautifully caramelised exterior and a tender, juicy centre that fully showcases the quality of the beef. Its natural marbling delivers richness and depth of flavour, enhanced only by a few flakes of sea salt.

Served with potatoes, vegetables and fried Padrón peppers, it is an ideal choice for diners who appreciate premium beef prepared with simplicity and respect for the product.

Foodies on Menorca especially recommends it for lovers of quality beef. In 2026, Mr. Bep's received the Foodies on Menorca Lifetime Achievement Award, recognising many years of dedication to Menorcan gastronomy.

FOODIES ON MENORCA FACT SHEET

Restaurant: Mr. Bep's
Address: Avinguda de la Torre de l'Aigua, 1, unit 45-46
Location: Cala en Blanes, Ciutadella de Menorca, Spain
Opening hours: Kitchen from 1:00 pm to 4:00 pm and from 7:00 pm to 11:00 pm. Restaurant from 12:00 pm to 12:30 am.
Website: https://mrbeps.com
Telephone / Reservations: (+34) 971 38 85 71
Approximate price: €20-30 per person.
Specialities: Paellas, seafood casseroles, grain-fed beef, Menorcan cuisine, Mediterranean cuisine and an outstanding wine list.
Award: Foodies on Menorca 2026 Lifetime Achievement Award.