Foodies on Menorca
At Ses Voltes restaurant, in the heart of Ciutadella, the fried eggs with Iberian ham shavings are a tribute to simple, honest cooking. The dish brings together three perfect elements —crispy thin-cut potatoes, golden-yolked eggs, and top-quality Iberian ham— in a harmony of flavours that delights from the very first bite. The creamy yolk mingles with the salty, rich ham and the crisp potatoes to create a comforting yet gourmet experience.
At Ses Voltes, the secret lies in quality and precision. The potatoes are slowly fried until crisp on the outside and tender within, while the eggs are cooked just enough to keep the yolk silky and rich. Friendly service and a cosy atmosphere complete the experience, turning a humble dish into a small gastronomic pleasure.
Ses Voltes’ fried eggs with Iberian ham prove that true happiness can fit perfectly on a simple plate.
SES VOLTES ESPAI GASTRONÒMIC
Ses Voltes, 16-22 - Ciutadella
(+34) +34 971 48 03 14
sesvoltes@recibaria.com
sesvoltesmenorca.com
Foodies on Menorca
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Foodies on Menorca
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