Foodies on Menorca
Summer is a time for sweet and savoury cocas, outdoor snacks, family gatherings and lifelong friendships.
Menorca’s coca recipe tradition is extensive, especially in summer, when fruit and vegetables are at their peak.
Today we recommend a coca that brings together two fruits that clearly signal the arrival of summer: cherries and apricots—perfect for a sweet coca that is light, fluffy, flavourful and full of charm, rich in flavours and memories of the past.
Foodies on Menorca
Foodies on Menorca
Foodies on Menorca
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