Bahía Menorca Restaurant celebrates the weekend with a seafood and seasonal menu for €29.50

Bahía Restaurant, located on Santandria beach in Ciutadella and part of Hotel Bahía, presents its new weekend gastronomic proposal, combining local products, Mediterranean cuisine, and classic dishes with a modern touch.

The menu begins with a selection of starters designed for sharing and enjoying the flavors of the sea and traditional cuisine, such as cuttlefish risotto, gratinated onion soup, garlic mushrooms, and steamed rock mussels.

As for the main courses, the offer stands out for its variety, with both fish and meat options. Among the choices are hake in green sauce, sea bass fillet with green asparagus, marinated pork ribs with honey, and beef sirloin with potato mille-feuille.

The menu is completed with dessert and is presented as an attractive option for both residents and visitors who wish to enjoy a complete dining experience in a ???? and Mediterranean-style setting, all for a fixed price of €29.50.

In addition, the establishment enhances its offer with specialties such as rice dishes — seafood paella, mixed paella, and black rice — consolidating itself as a reference point for lovers of seafood cuisine on the island.

Weather permitting, Bahía boasts one of the best sea-view terraces in Menorca.

Bahía Restaurant

Name of the establishment: Bahía Menorca (Hotel Bahía)
Location: Santandria Beach, Ciutadella de Menorca
Type of cuisine: Mediterranean, seafood, and traditional
Offer: Weekend menu
Price: €29.50

Starters (choice of):

• Cuttlefish risotto
• Gratinated onion soup
• Garlic mushrooms
• Steamed rock mussels

Main courses (choice of):

• Hake in green sauce
• Sea bass fillet with green asparagus
• Honey-marinated pork ribs
• Beef sirloin with potato mille-feuille

Desserts:

• Included in the menu

Other specialties:

• Rice dishes (seafood paella, mixed paella, and black rice)

Services:

• Restaurant
• Hotel
• Diving center

Reservations phone: +34 971 38 26 44

Every day open